Kai Shun Premier Tim Mälzer DM1702 Santoku knife 18 cm

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Zwilling Miyabi 5000MCD 67 Santoku 18 cm

Eden Elements 2001-318 santoku, 19 cm

Naniwa Professional Stone, P390, grit: 10000

Naniwa Chocera Pro Stone, P304, grit: 400

Naniwa Chocera Pro Stone, P306, grit: 600

Naniwa Chocera Pro Stone, P308, grit: 800

Naniwa Chocera Pro Stone, P310, grit: 1000

Naniwa Chocera Pro Stone, P320, grit: 2000

Naniwa Chocera Pro Stone, P330, grit: 3000

Naniwa Chocera Pro Stone, P350, grit: 5000

Naniwa Diamond Pro sharpening stone, grain 400

Naniwa Diamond Pro sharpening stone, grain 1000

Naniwa Diamond Pro sharpening stone, grain 3000

Naniwa Diamond Pro sharpening stone, grain 800

Naniwa flattening stone, grain 220, A102

Naniwa Diamond Pro sharpening stone, grain 600

Naniwa flattening stone, grain 24, A101

Leatherman Skeletool CX 833123 Verdant, multi-tool

Leatherman Charge Plus TTi multi-tool, nylon sheath

Eden 21x5 cm knife guard

Miyabi 5000FCD gyutoh 20 cm, 34681-201

Miyabi 5000FCD shotoh 9 cm, 34680-091

Skerper Basic sharpening set 180/600/1000/3000 with ceramic sharpening steel, SH004

Miyabi 5000FCD shotoh 11 cm, 34680-111

Miyabi 5000FCD shotoh 13 cm, 34680-131

Miyabi 5000FCD sujihiki 24 cm, 34680-241

Miyabi 5000FCD gyutoh 16 cm, 34681-161

Eden cutting board P011 acacia wood, 40 x 25 cm

Eden magnetic knife strip acacia wood, 50 x 6 cm

Eden magnetic knife strip Oak, 50 x 6 cm

Eden Magnetic Knife Block EQB102 ash wood, black

Skerper Basic sharpening set 180/600/1000/3000 with diamond sharpening steel, SH006

Skerper Professional sharpening set 220/1000/2000/5000, dressing stone + holder

Miyabi cutting board Hinoki, 40 x 25 cm, 34535-300

Miyabi cutting board Hinoki, 35 x 20 cm, 34535-200

Eden cutting board P012 bamboo, 45 x 30 cm

Skerper Basic ceramic sharpening steel, 24.5 cm, SH003

Eden Magnetic Knife Block EQB101 acacia wood

Eden Pankiri Japanese bread knife 27 cm

Blade length: 18 cm
Totale lengte: 32 cm
Weight: 211 gram

Don't panic, we'll help you find it!

Looking for a santoku knife that’s a cut above the rest?

The Miyabi 5000FCD gyoth 34684-181 is chef's knife with a blade length of 18 cm. The knife has been made in the Zwillig J.A. Henckels factory in Seki, Japan.

 ## About the Miyabi 5000FCD-series

 The Miyabi 5000FCD series combines a magnificent design with the use of high-quality materials. The knives have a Fc61 core, surrounded by 48 layers of damask steel. Thanks to a special Friodur ice-hardening process, the blades are extremely robust with a hardness of 61 HRC.

 **Honbazuke-style grind** The blade is symmetrically sharpened in a traditional Honbazuke manner. Here each knife is sharpened and stropped by hand in three stages. The sharpness obtained from this is retained for a long time by the hardness of each knife.

 **Handle** The D-shaped handle is just like the blade it really something. The black pakka wood gives the handle an exclusive look. All thanks to the decorative red ring finish and the beautiful mosaic pin.

 **Zwilling Japan** The Miyabi collection is produced by Zwilling Japan and is the ultimate combination of German decency and traditional Japanese craftsmanship.



Miyabi 5000FCD santoku 18 cm, 34684-181

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handedness

blade_finish

blade_feature

kitchen_steel

handle_material

knife_edge_type

sharpening_type

sharpening_angle

delivered_as_a_set

kitchen_knife_type

value_number_of_knives

value_weight

value_blade_height

value_blade_length

value_overall_length

value_blade_thickness

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Dit is het mes dat gebruikt wordt door Jeroen Meus, een Belgisch culinair expert! Hij beval dit mes aan op het internet.
Bevalt het aan de verwachtingen? Uitstekend! Dit geldt echter niet voor de vingers: Let goed op wat je doet!
En neem een slijpcursus; dit is geen gewoon mes!


Geweldig mooi, fijn en scherp mes van kwaliteit.

Het mes kwam vanuit de fabriek niet super netjes geslepen, wel super scherp. Nadat ik dit melde bij Knives and Tools werd er direct aangeboden om het mes kosteloos op te sturen zodat deze opnieuw geslepen zou worden. Het  mes was daarna binnen een week weer terug en perfect geslepen. Geweldige service!

Ce couteau est fidèle à sa description et à la réputation de la marque.
L’ensemble est bien balancé, il coupe sans effort et avec une haute précision.
Le manche est très agréable et l’utilisation n’en est que meilleure.

Leuk mes, heel scherp. Een beetje wennen in het begin maar heel tevreden over

engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

article_number_site

General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

value_steel_hardness

The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

type_of_handle

value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Reviews for Miyabi 5000FCD santoku 18 cm, 34684-181

Reviews for Miyabi 5000FCD santoku 18 cm, 34684-181

Reviews

Average rating

Reviews for Miyabi 5000FCD santoku 18 cm, 34684-181